happy hour: the frisky.
I'm a whiskey girl (aka old man). I love whiskey sours, but sometimes they get a bit sugary. Instead, I've crafted one of my favorite combos: the Frisky! Simply fill your favorite glassware with half a can of Fresca, 1-2 ounces of whiskey, and squeeze some lime for good measure. Voila! A refreshing, summery way to sip. Enjoy!